Homemade Favorites
NICHOLENA’S CHICKEN SOUP 4.25
GREENS AND BEANS 6.50
PASTA FAGIOLI (Fazool) 6.50
TRIPE 13.00
FAVA BEANS 10.00
THE DENA 13.00
(Sausage, Cappicola, sautéed
dandelions, cheese and mayo)
HEAVENLY SANDWICH 13.95
(Breaded chicken cutlet layered with
homemade marinated eggplant and
melted Fontinella cheese)
STUFFED HOT PEPPERS 14.00 (with cheese and anchovies)
DANDELION GREENS 7.75 (Sautéed in garlic and oil)
BROCCOLI 6.50 (Sautéed in garlic and oil) 6.50
MEATBALLS (each) 1.50
OUR TOMATO SAUCE Pint 4.00 Quart 8.00
Salads
CHEF Small 3.75 Large 8.00 ANTIPASTO (Feeds 3-4 people) 16.00
GRILLED CHICKEN CAESAR 14.00
SUSIE SALAD 13.95 (meatballs atop mixed greens and shredded mozzarella cheese)
DRESSINGS Homemade: Creamy Italian, Italian, Ranch, Bleu Cheese, Caesar
Sides
GARLIC BREADS
Plain 3.00
With mozzarella 4.75
With mozzarella and dandelions 5.75
With mozzarella, tomatoes and hot peppers 5.75
FRENCH FRIES 4.75 ONION RINGS 4.75 BREADSTICKS 4.75
Dinner Specials
KB’S SPECIAL 20.00
Penne pasta smothered with
broccoli, roasted red peppers,
cannalini beans and chicken strips in garlic and oil.
CHICKEN MILANESE* 18.00
Breaded cutlets sautéed in a zesty lemon and oil sauce.
CHICKEN PARMIGIANA* 19.00
Breaded cutlets baked in a savory sauce with melted mozzarella.
CHICKEN FRANGELICO* 18.00
Breaded cutlets sautéed in a mildly sweet hazelnut liqueur and oil sauce.
LASAGNA 17.00
Pasta sheets layered between
ricotta and mozzarella cheeses and sauce. (Cheese only)
VEAL MILANESE* 20.00
Breaded cutlets sautéed in a zesty lemon and oil sauce.
VEAL PARMIGIANA* 21.00
Breaded cutlets baked in a savory sauce with melted mozzarella.
VEAL FRANGELICO* 20.00
Breaded cutlets sautéed in a mildly sweet hazelnut liqueur and oil sauce.
EGGPLANT PARMIGIANA 17.00
Eggplant slices breaded and baked with sauce and mozzarella.
PVC 20.00
Pasta and grilled chicken breast served with carrots, mushrooms, and broccoli in butter and garlic.
PASTA LEMA 20.00
Cheese ravioli with dandelions and shrimp in garlic and oil.
VITELLO* 20.00
Breaded chicken and eggplant layered parmigiana style.
GNOCCHI 18.00
In red sauce.
PORTOBELLO MUSHROOM RAVIOLI 18.00
In light garlic oil.
FETTUCCINE ALFREDO 18.00
Add Broccoli 20.00
Add Chicken or Shrimp 22.00
Add Chicken or Shrimp and Broccoli 24.00
DENISE’S “low carb” SPECIAL 20.00
Grilled chicken, broccoli,
mushrooms, carrots and sliced stuffed hot pepper in light garlic and oil.
Dinner specials served with a salad.
*Includes side of pasta with red sauce.
Pasta
PENNE OR SPAGHETTI WITH SAUCE 11.00
With two meatballs 12.00
Baked parmigiana add 3.00
PASTA AND BROCCOLI 15.00
Fresh broccoli over penne with garlic and 100% olive oil
CHEESE RAVIOLI 15.00
LINGUINI AND CLAM SAUCE
Red or White 17.00
TRIPE OVER PASTA 20.00
Kids’ Korner
CHEESE PIZZA 5.95
CHICKEN FINGERS 5.95
With French fries
PASTA WITH RED SAUCE OR BUTTER 4.50
Includes kids fountain drink
or juice box.
Gluten free pasta available.
Friday Fish Fry
FAMOUS FRESH HADDOCK 15.00
Baked or breaded served with fries and coleslaw or a side of pasta.
Specialty Pizza
WHITE PIZZA
White pie made with 100% olive oil, fresh tomatoes and onions, garlic and 2 blends of cheese and spices.
LARGE SMALL PERSONAL
23.00 18.00 11.00
NANA’S PIZZA
Italian style, red pie with romano cheese, pepperoni and onions.
LARGE SMALL PERSONAL
23.00 18.00 12.00
HAWAIIAN PIZZA
Red pie with two blends of cheese, ham and pineapple.
LARGE SMALL PERSONAL
23.00 18.00 11.00
VEGGIE LIGHT PIZZA
Light garlic and 100% olive oil, roasted red pepper, onions and mushrooms, lightly cheesed.
LARGE SMALL PERSONAL
23.00 18.00 12.00
VEGETABLE PIZZA
Red pie with two blends of cheese, fresh tomatoes, onions, mushrooms and broccoli.
LARGE SMALL PERSONAL
25.00 19.00 12.00
STEAK PIZZA
White pie with steak, 100% olive oil, fresh tomatoes and onions, garlic and 3 blends of cheese and spices.
LARGE SMALL PERSONAL
25.00 19.00 12.00
Pizza
SIZE CHEESE CHEESE & PEPPERONI
17” Large 18.00 20.00
13” Small 13.00 14.50
10” Gluten Free 11.00 12.00
9” Personal 8.00 9.00
EXTRA INGREDIENTS
Pepperoni, sausage, meatballs, onions, green or
black olives, tomatoes, hot or sweet peppers,
mushrooms, dandelions, anchovies, ham, and broccoli
Whole Half
Large Pizza 3.00 2.00
Small Pizza 2.00 1.50
9” Personal 1.00 .75
Wings & Fingers
WINGS
Single (12 Wings, 1 Dip) 13.00
Double (24 Wings, 2 Dips) 23.00
Bucket (50 Wings, 4 Dips) 45.00
Extra bleu cheese .75
BREADED WING DINGS
Single (12 Wing Dings, 1 Dip) 14.00
Double (24 Wing Dings, 2 Dips) 23.00
CHICKEN FINGERS
Includes carrots, bleu cheese and french fries
Single (5 Pieces) 14.50
Double (10 Pieces) 21.00
All pizzas available with sesame seed or thin and crispy crust.
Subs
Our regular subs are served on a seeded toasted roll with lettuce, tomato, and cheese with your choice of mayo or our own Italian dressing. Onions upon request.
COLD SUBS Whole 11.00 Half 5.50
Cheese Salami
Ham Tuna
Turkey Assorted
Cappicola (Salami, ham, and cappicola)
HOT SUBS Whole 11.00 Half 5.50 Cheeseburger Chicken Finger
Steak Chicken Finger Loaded
Sausage (blue cheese and hot sauce)
BLT Royal
Bacon Burger (sausage and cappicola)
Turkey Club Super
SPECIALTY SUBS Whole 12.00 Half 5.95 Pizza Sub Sausage Parmigiana (served open) Chicken Parmigiana Steak Hoagy Meatball Parmigiana Sausage Hoagy Hoagies are loaded with fried peppers, onions and cheese.
Steak & Sautéed Dandelions Whole 13.00 Half 6.95
Sausage & Sautéed Dandelions
Cappicola & Sautéed Dandelions (Served with cheese and our own Italian dressing)
Everyday Specials
SMALL PIZZA
cheese and one item with 12 wings 25.00
TWO LARGE PIZZAS
cheese and one item each 38.00
LARGE PIZZA
cheese and one item with 24 wings 40.00
TWO LARGE PIZZAS
cheese and one item each with 50 wings 65.00
Desserts
CANNOLI FRIED DOUGH
3.50 6.95
CHERYL Z’S CANNOLI CHIPS & DIP
6.95
Beverages
Hot Water 1.00 Coffee 3.00
20 oz. Soda 3.00 20 oz. Bottle 2.25
3 free refills on fountain drinks Beer and Wine Available